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Colorectal cancer epidemiology and risk factors

1 - “Carol Davila” University of Medicine and Pharmacy, Bucharest, Romania

2 - Department of Internal Medicine and Gastroenterology; University Emergency Hospital of Bucharest, Bucharest, Romania

3 - Department of Surgery; Emergency Clinical Hospital of Bucharest, Romania

Correspondence: Sorina Diaconu

DOI: https://doi.org/10.1136/gut.2009.198499

Received: March 23, 2021

Accepted: June 5, 2021

Abstract:

Colorectal cancer is an important health problem, being the third most frequent cancer pathology both in men and women. Programmes have been developed to decrease CRC incidence and mortality, including primary prevention strategies focusing on population education regarding diet and physical activity and secondary prevention programmes such as screening. Modifiable risk factors are known to be diet, obesity, smoking, alcohol and read meat consumption. Non-modifiable risk factors are age, inflammatory bowel disease, genetic syndromes and family history of colorectal cancer.

Keywords:

Colorectal cancer epidemiology and risk factors

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APA Style

Chetroiu, D., Pop, C.S., Diaconu, S., & Beuran, M. (2025). Colorectal cancer epidemiology and risk factors. Romanian Journal of Military Medicine, 124(3), 388-392. https://doi.org/10.1136/gut.2009.198499

Vancouver Style

Chetroiu D, Pop CS, Diaconu S, Beuran M. Colorectal cancer epidemiology and risk factors. Rom J Mil Med. 2025;124(3):388-392. doi:10.1136/gut.2009.198499.

Harvard Style

Chetroiu, D., Pop, C.S., Diaconu, S. & Beuran, M. 2025, 'Colorectal cancer epidemiology and risk factors', Romanian Journal of Military Medicine, vol. 124, no. 3, pp. 388-392, doi:10.1136/gut.2009.198499.